Viticulture

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Viticulture

Viticulture

Stephen Skelton

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फ़ाइल की गुणवत्ता क्या है?

पुस्तक की गुणवत्ता का मूल्यांकन करने के लिए यह पुस्तक डाउनलोड करें

डाउनलोड की गई फ़ाइलों की गुणवत्ता क्या है?

श्रेणियाँ:

Biology and other natural sciences - Plants: Agriculture and Forestry

साल:

2020

संस्करण:

2

प्रकाशन:

S P Skelton Ltd

भाषा:

english

ISBN 10:

0993123597

ISBN 13:

9780993123597

फ़ाइल:

EPUB, 8.77 MB

IPFS:

,

english, 2020

ऑनलाइन पढ़ें

डाउनलोड करें (epub, 8.77 MB)

में रूपांतरण जारी है

में रूपांतरण विफल रहा

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Andrew G. Reynolds (editor) — Managing Wine Quality: Volume 1: Viticulture and Wine Quality (Woodhead Publishing Series in Food Science, Technology and Nutrition)

Juan Moreno; Rafael Peinado — Enological chemistry

Ronald S. Jackson — Wine Science: Principles and Applications

Markus Keller — The Science of Grapevines

Alex Maltman — Vineyards, Rocks, and Soils: The Wine Lover’s Guide to Geology

Robert E. White — Soils for Fine Wines

Julia Harding, Jancis Robinson — The Oxford Companion to Wine, 5th Edition

P. Ribereau-Gayon, D. Dubourdieu, B. Doneche, A. Lonvaud — Handbook of Enology, The Microbiology of Wine and Vinifications

Pascal Ribéreau-Gayon, Y. Glories, A. Maujean, Denis Dubourdieu — Handbook of Enology, The Chemistry of Wine: Stabilization and Treatments (Volume 2, 2)

Braatz, Dieter;Sautter, Ulrich;Swoboda, Ingo;Robinson, Jancis(Foreword) — Wine Atlas of Germany

Brook, Stephen — The finest wines of California: a regional guide to the best producers and their wines

Goode, Jamie — Flawless Understanding Faults in Wine

Joe Campanale;Joshua David Stein — Vino : The Essential Guide to Real Italian Wine

Grace Virginia R. — Amphoras and the Ancient Wine Trade (Agora Picture Book #6)

Benjamin, Lewin M W — Wine Myths and Reality

Neel Burton — The Concise Guide to Wine and Blind Tasting

Henry Lutz — Viticulture and Brewing in the Ancient Orient

Sechrist, Robert P — Planet of the grapes: a geography of wine

Richard Vine, Ellen M. Harkness, Sally J. Linton — Winemaking: From Grape Growing to Marketplace

Jeff Cox & Tim Mondavi — From Vines to Wines: The Complete Guide to Growing Grapes and Making Your Own Wine

Lon Rombough — The Grape Grower

Tom Powers — The organic backyard vineyard : a step-by-step guide to growing your own grapes

Jeff Cox — From Vines to Wines: the Complete Guide to Growing Grapes and Making Your Own Wine

Pamela Lanier, J. N. Hughes — Healthy Vines, Pure Wines: Methods in Organic, Biodynamic, Natural, and Sustainable Viticulture

Adam-Blondon, A.-F.; Gerling, Chris — Environmentally Sustainable Viticulture: Practices and Practicality

Claude Chapuis — Sustainable Viticulture: The Vines and Wines of Burgundy

Reynolds, Andrew Gordon — Grapevine breeding programs for the wine industry : traditional and molecular techniques

Isabelle Legeron — Natural Wine: an introduction to organic and biodynamic wines made naturally

Jean-Michel Florin — Biodynamic Wine Growing: Understanding the Vine and Its Rhythms

John Gladstones — Wine, Terroir and Climate Change

Wine & Spirit Education Trust — Understanding Sake: Explaining Style and Quality

Konstantinos Lazarakis — The Wines of Greece

Waldin, Monty — Biodynamic Wine

Stephen Skelton — The wines of Great Britain

Wine & Spirit Education Trust — D1: Wine Production – An accompaniment to the WSET Level 4 Diploma in Wines

Wine & Spirit Education Trust — D4: Sparkling Wines – An accompaniment to the WSET Level 4 Diploma in Wines

Wine & Spirit Education Trust — D5: Fortified Wines – An accompaniment to the WSET Level 4 Diploma in Wines

Wine & Spirit Education Trust — D3: Wines of the World – An accompaniment to the WSET Level 4 Diploma in Wines

Carbonneau — De l'œnologie à la viticulture

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